native american owned premium meats
Tenderloin Tails offer the high end taste you crave in a budget friendly way. Versatile and tasty, you can grill, bake and stir fry this cut with all of your favorite recipes. Hand trimmed and vacuum sealed, there are 16, 5 oz. average sized tails in every box.
Our Center Cut Filets are one of the most desirable cuts of steak due to their superbly tender and highly flavorful taste. These center cut tenderloins are USDA PRIME graded – the very best rating you can buy. Hand cut and trimmed, the filets are wet-aged for 21 days and then individually vacuum-sealed for freshness. Sustainably sourced from Midwest bred and fed premium Angus cattle, they are available in 6 and 8 oz portions, 8 steaks per box.
Give your dad the very best for Father's Day this year: Premium USDA PRIME grade mouthwatering steakhouse quality steaks! Our special combo pack includes: 2 - 8 oz Center Cut Filets, 2 - 14 oz Boneless Ribeyes and 2 - 14 oz Boneless Strips. Sustainably Midwest bred and fed, each buttery full flavored Angus steak is wet aged for 21 days, and hand cut and trimmed to perfection before they are vacuum-sealed for freshness. 6 USDA PRIME Steaks: 2, 8 oz Filets, 2, 14 oz Ribeyes & 2, 14 oz Strips per box.
What is Wangus? Our PRIME GRADE WANGUS BURGERS are made from high quality tender premium black angus cattle bred with proven wagyu genetics. Exclusively sourced and sustainably raised in Missouri, Wangus cattle deliver high end wagyu taste at affordable prices. These 85% lean/15% fat gourmet burgers are all natural and minimally processed with no artificial ingredients. Ground fresh and individually vacuum-sealed in convenient 3 packs, there are 12, 6 oz burgers in a box.